Nuts!

I am so fortunate that I have no nut allergies!  Awhile back my wonderful daughter, yes the one that helped me set up the site, suggested that I do some work with gluten free nut flours. At Christmas I made some amazing Soft and Chewy Ginger Cookies using almond flour.  They were truly awesome!  Yesterday …

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The Economics of Chickpeas

Saving money at the grocery is important to most and very important to me.  I found several years ago that by purchasing dried beans and cooking them myself it was much cheaper than buying the canned.  The store brands are sometimes a lot more liquid and less beans.  There is also the concern of the …

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Happy 2015!

Another year has arrived.  I was up very early this morning thanks to my fur–baby and was able to see the glorious sunrise.  A really beautiful morning! I grew up southern.  My mother was southern as was her mother.  So I guess it comes as no surprise that every year on New Year’s Day my …

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Happy New Years Eve!

WOW OH WOW!!! Where has the time gone.  The years continue to fly by.  I remember as a child when I couldn’t wait to be 7 years old.  It seemed to take for ever for that birthday to come.  When it finally did arrive I all but missed it. Fifteen years ago we were looking …

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Pets are Family Too

For the past several weeks most of us have been shopping, decorating and cooking for the big day.  We are coming down to the wire.  Christmas will be here in 2 days!  Are you ready? The tree is up, the wreath is hung and the Nativity Set is on display.  Last week I finished off …

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Crock Pot Apple Butter

I have been in Atlanta the past several days doing Grandma duty.  It is awesome to live closer and be able to be more involved in the lives of my grandchildren.  I had planned to take the camera and work on a blog post while there.  That didn’t work out as planned since the camera …

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Happy 2013!

Okay so it is a little late for a happy New Year post but considering that I haven’t posted in how many months it makes sense.  Lots has been happening in my life.  Maybe this should be a year in review.  Oh well….here goes.Last year hubby and I did our cross country trip in March.  …

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Where’s the bun?

Well I’m still around.  February melted away and turned quickly into March which turned quickly into spring.  With spring I developed some crazy allergy problems, life got hectic, excuse after, excuse after excuse.  So here I am again feeling much better. The blog was to chrono my gluten free journey and experiences.  My journey began …

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